June 14, 2014
This milkshake right here is currently my FAVORITE thing ever. The other day when I was in Philly, I stopped at a frozen yogurt shop to get a smoothie. I have to admit, I almost got a strawberry banana smoothie, but at the last second on a whim, I asked for pina colada. I honestly don’t think I have ever had anything pina colada flavored before then, so I felt that I had to try it. When I took my first sip, I instantly fell in love. It was so smooth, refreshing, and tropical. When I got home, I knew I could recreate it in a cheaper and healthier way. Here’s my take on it, I hope you love it like I do!
Yields : One
That’s it! Combine all those ingredients in your blender, and blend until smooth. It may take a little longer than a regular milkshake because pineapple is hard to blend, but if you give it time it’ll come out smooth and perfect!
Fat: 4 g
Carbs: 24 g
Protein: 14 g
Most days, you can find me shooting and styling my new favorite outfits, or cooking up something delish in the kitchen!
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