Blueberry Cobbler Oatmeal

Warm, gooey, comforting, and just the right amount of sweetness, this oatmeal is SO good. I really love anything in the form of a pie, cobbler, or crumble. As much as I love chocolate, I can never deny a good blueberry cobbler.

This recipe is good for any meal, who says oatmeal has to be confined to breakfast? This takes close to 5 minutes to make, so it’s even good to prep for school/work mornings! Often times, I’ll make my oatmeal the night before, then make the blueberry topping really quick in the morning. It always warms me up and gives me a comforting, sweet start to my day.

Blueberry Cobbler Oatmeal
Yields: 1 serving
Time: 5 minutes

• 1/2 cup of oats
• 1/2 scoop whey protein (optional)
• 1 T stevia
• 3/4th cup almond milk
• 1 tsp vanilla extract
• 1/2 cup blueberries
• 2 T water
• 1 T honey
• 1 T maple syrup (optional)
• 1 tsp corn starch
• Make your oatmeal: Mix the first 5 ingredients together in a bowl, then microwave for 1 minute, stir, then pop it back in for another minute or until the milk is cooked in.
• Once your oatmeal is cooked, make your blueberry compote. In a saucepan heat blueberries, water, cornstarch, and honey. Let it cook on medium until it thickens. Once a sauce forms, pour it on top of your oatmeal and you are good to go!

* Tasty additions to this are pecans, walnuts, granola, shredded coconut, or even some cinnamon sprinkled on top!